Café
Set amongst the trees on our working coffee plantation, our café is a place to slow down, settle in, and enjoy the best of the mountain.
Here, coffee isn’t just served — it’s grown, harvested, roasted and poured right here on site. Paired with a seasonal menu built around fresh, locally sourced and farm-grown ingredients, every visit is designed to feel relaxed, generous, and uniquely Tamborine Mountain.
Open Friday - Monday for full Brunch Service​
7am - 2pm​​
Farm - to - Table
We’re continually expanding what we grow on the farm — from fresh produce and herbs to ingredients that make their way directly onto your plate.
Our menu evolves with the seasons, shaped by what’s growing, what’s fresh, and what inspires the kitchen.
It’s a simple idea — food that feels connected to the land you’re sitting on.
The Food
Seasonal brunch, done properly
The Coffee
Farm-fresh coffee
The Space
Room to settle in
Our menu is built for variety, flavour, and enjoyment — from comforting classics to more creative dishes inspired by global flavours.
Whether you’re here for a long brunch, something light, or just coffee and cake, there’s something for everyone — always designed to pair perfectly with our estate-grown coffee.
What makes TMCP truly special is that the coffee you’re drinking is grown just metres away.
Our boutique plantation produces small-batch coffee that’s harvested, processed, roasted and brewed all on site — a true “crop-to-cup” experience you won’t find in many places.
For coffee lovers, it doesn’t get much closer to the source.
With over 200 seats across indoor and outdoor spaces, the café is designed to suit every kind of visit — from quiet coffees to long lunches and large gatherings.
Find a sunny table overlooking the farm, a cosy corner inside, or gather with friends and family for a more social experience.
